Pizza
New York Style Pizza
Neapolitana. Traditional neapolitan round pizza.
$13.50
Grandma's Pizza
Pizza della nonna. Fresh plum San Marzano tomato sauce, garlic, fresh mozzarella, and basil.
$16.00
White Pizza
Pizza Bianca. Topped with mozzarella, ricotta, roasted garlic, extra virgin olive oil, pecorino Romano, and fresh oregano.
$14.75
Specialty Pizza
Toscana Pizza
Fig jam, prosciutto di Parma, fresh mozzarella di buffalo, gorgonzola cheese and topped with arugula and balsamic reduction.
$21.00
Calabrese Pizza
Fresh plum San Marzano tomato sauce, broccolini, roasted garlic, spicy Italian crumbled sausage, sun-dried Roma tomatoes, mozzarella, and provolone cheese.
$19.00
Genovese Pizza
Bechamel, grilled eggplant, roasted peppers, ricotta, mozzarella, goat cheese, pesto, and toasted pignolis.
$19.00
Margherita Pizza
Fresh plum San Marzano tomato sauce, fresh mozzarella di buffalo, fresh basil, and pecorino Romano.
$18.00
Quattro Formaggio Pizza
Bechamel, mozzarella, provolone, Parmigiano, mascarpone, and wild mushrooms topped with arugula and truffle oil.
$21.00
Arrabiata Pizza
Fresh plum San Marzano tomato sauce, roasted garlic, shrimp, pancetta, cherry peppers, and mozzarella di buffalo.
$23.00
Garibaldi Pizza
Fresh plum San Marzano tomato sauce, polpette meatballs, fresh mozzarella di buffalo, ricotta cheese, and fresh basil.
$24.00
Appetizers
Bruschetta Basilica
Vine ripe tomatoes, fresh mozzarella, red onions, basil, olive oil, balsamic reduction served on garlic crostini.
$12.50
Calamari Fritti
Fresh calamari, cherry peppers, jalapenos, served with spicy marinara.
$14.00
Carpaccio Romano
Pepper-seared filet mignon topped with arugula, balsamic glaze, red onions, shaved pecorino Romano, truffle oil, and Maldon sea salt.
$14.00
Cozze Allo Zafferano
Prince Edward Island mussels are served in a garlic, white wine, and saffron cream broth.
$14.25
Cozze Alla Marinara
Prince Edward Island mussels are served in a garlic, white wine, and marinara sauce.
$14.25
Mozzarella Lunas
Hand-cut and breaded fresh mozzarella, lightly fried and served with our homemade marinara sauce.
$12.00
Polpette Alla Napoletana
Homemade meatballs served with ricotta, San Marzano tomato ragu, pecorino Romano, and garlic crostini.
$11.25
Vongole Oreganatta
Littleneck clams topped with toasted bread crumbs, fresh herbs, Parmiggiano cheese in a garlic, white wine, and lemon butter sauce.
$12.75
Mozzarella Riviera
Fresh mozzarella, roasted red peppers, vine ripe tomatoes, arugula, balsamic reduction, and extra virgin olive oil.
$12.75
Escargot
French pesto, garlic, butter, and parsley, baked to perfection.
$13.75
Nodi Di Aglio
Hand-rolled garlic knots served with homemade marinara sauce.
$7.00
Soups
Minestrone Soup
Fresh vegetable soup, cooked in a chicken broth and served with grated pecorino Romano.
$11.25
French Onion Soup
Caramelized onions cooked in french au jus baked with gruyere.
$12.25
Salads
Della Casa Salad
Mixed greens served with cucumber, red onions, cherry tomatoes, Kalamata olives, pepperoncini, with balsamic vinaigrette.
$10.25
Di Caesar Salad
Romaine hearts, classic anchovy Caesar dressing, fresh pecorino Romano, garlic crostini.
$12.25
Di Mesculin Salad
Hand-selected greens, fresh pears, honey glazed walnuts, goat cheese, sun-dried cranberries with citrus vinaigrette.
$13.25
Calzones, Stromboli & Rolls
Cheese Calzone
With ricotta, mozzarella, and pecorino Romano.
$12.50
Chicken Roll
Deep-fried chicken cutlet covered with mozzarella then baked in a pizza pocket and served with marinara.
$13.25
Stromboli
Meatballs, sausage, pepperoni, onions, peppers, and mozzarella baked in a pizza pocket and served with marinara.
$14.25
Pasta
Penne Alla Vodka
Penne pasta, pancetta, caramelized onions, and basil in a vodka tomato cream sauce.
$19.25
Gnocchi Bolognese
Housemade potato gnocchi in a traditional homemade creamy meat sauce.
$19.25
Spaghetti e Polpette Brusciato
Spaghetti & Nonna's meatballs served with traditional Sunday gravy.
$19.25
Cavatelli Alla Romana
Fresh cavatelli pasta, Lugano sausage, broccolini, Parmigiana cheese, garlic & olive oil.
$19.50
Rigatoni Al Salmone
Rigatoni pasta, sauteed salmon, grape tomatoes, fresh peas, shallots in a sherry tomato cream sauce.
$21.75
Rigatoni Rustico
Grilled chicken, roasted red peppers, baby spinach, shallots in a sherry tomato creams sauce.
$21.75
Fettuccini Alfredo
Fettuccini pasta tossed in traditional Parmigiana cream sauce.
$18.75
Spaghetti Alla Carbonara
Spaghetti with pancetta, eggs, cream, fresh summer peas, shallots, and Parmigiano cheese sauce.
$19.75
Linguini Alla Vongole
Linguini with long island middle neck clams, sauteed in a garlic white wine sauce or fresh marinara.
$21.75
Cappelini Primavera
Angel hair pasta, fresh summer vegetables, and your choice of garlic white wine or homemade marinara sauce.
$19.75
Tortellini Di' Torino
Cheese-filled tortellini with filet beef tips, fresh spinach, and shiitake mushrooms over a creamy marsala sauce.
$27.25
Baked Pasta
Lasagna Della Nonna
Fresh egg pasta, hearty meat ragu, ricotta, fresh mozzarella, Parmigiana cheese, and béchamel sauce.
$19.75
Ziti Al Forno
Baked ziti pasta with mozzarella, Parmigiana, ricotta, San Marzano tomato sauce.
$18.75
Ravioli Al Formaggio
Homemade cheese ravioli tossed in tomato basil sauce and baked with fresh mozzarella.
$18.75
Melanzana Alla Parmegiana
Breaded and lightly fried eggplant, served with marinara sauce, ricotta cheese, Parmigiano, and baked with fresh-melted mozzarella cheese.
$19.75
Chicken
Chicken Parmegiania
Lightly fried breaded cutlets, baked with tomato basil sauce, mozzarella, and Parmigiana cheese.
$19.75
Chicken Francese
Egg-battered and sauteed with white wine lemon butter sauce.
$20.25
Chicken Marsala
Sauteed wild mushrooms, shallots, marsala wine, and demi-glaze sauce.
$20.25
Chicken Piccata
Artichoke hearts, capers, white wine, lemon butter, and parsley sauce.
$20.25
Chicken Milanese
Lightly breaded and pan-fried, topped with fresh mozzarella, red onions, vine ripe tomatoes, arugula, olive oil, and balsamic vinegar.
$20.25
Chicken Saltimbocca
Served with prosciutto, sage, and a sherry white wine sauce.
$20.50
Chicken Dijon
Grained dijon mustard and white wine sauce served with sauteed cremini mushrooms.
$20.25
Veal
Veal Parmegiania
Lightly fried breaded cutlets, baked with tomato basil sauce, mozzarella, and Parmigiana cheese.
$22.25
Veal Francese
Egg-battered and sauteed with white wine lemon butter sauce.
$22.50
Veal Marsala
Sauteed wild mushrooms, shallots, marsala wine, and demi-glaze sauce.
$22.50
Veal Piccata
Artichoke hearts, capers, white wine, lemon butter, and parsley sauce.
$22.50
Veal Milanese
Lightly breaded and pan-fried, topped with fresh mozzarella, red onions, vine ripe tomatoes, arugula, olive oil, and balsamic vinegar.
$22.50
Veal Saltimbocca
Served with prosciutto, sage, and a sherry white wine sauce.
$22.75
Veal Dijon
Grained dijon mustard and white wine sauce served with sauteed cremini mushrooms.
$22.75
Specialty of the House
New York Strip
Prime cut New York strip served with cognac and peppercorn sauce, served with brussel sprout hash.
$46.25
Salmone A La Venezia
Herb grilled Faroe Island organic salmon, sauteed baby spinach, rosemary potatoes au gratin, and balsamic honey glaze.
$30.25
Costoletta Di Carolina
Pan-seared double-cut pork chop, caramelized pears, gorgonzola cheese with a cider reduction, rosemary potatoes au gratin, and vegetable du jour.
$29.75
Zuppa Di Pesce
Calamari, shrimp, clams, mussels, and white fish, cooked in tomato brodo sauce and served over linguini.
$34.25
Ravioli Di Aragosta
Hand-made lobster ravioli served with shrimp and tomatoes in a creamy sherry wine sauce.
$29.75
Pecan Pollo In Crosta
Pecan crusted chicken served over sun-dried cherry jus with a side of rosemary potato au gratin and green beans.
$28.25
Agnello Alla Milanese
Braised lamb shank served with saffron risotto, fresh peas, and natural au jus sauce.
$31.25
Kids Menu
Kid's Cheese Ravioli
Homemade cheese ravioli tossed in tomato basil sauce and baked with fresh mozzarella.
$9.00
Kid's Spaghetti & Meatballs
Spaghetti and Nonna's meatballs served with traditional Sunday gravy.
$9.00
Kid's Chicken Tenders & French Fries
Delicious chicken tenders.
$9.00
Kid's Cheese Pizza
Traditional neapolitan round pizza.
$9.00
Kid's Pepperoni Pizza
Classic cheese and pepperoni.
$9.00
Desserts
Tiramisu
A delicious coffee-flavored italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & Mascarpone cheese, flavored with cocoa.
$12.00
Creme Brulee
$12.00
Mascarpone Cheesecake
$12.00
Garibaldi Cannoli
$11.00
Chocolate Lava Cake
$14.00
Limoncello Cake
$11.00
Garibaldi Trattoria Pizza Pasta
Up for some delicious, authentic pizza in Fuquay-Varina, NC? Look no further than Garibaldi Trattoria Pizza Pasta! Rated #1 from over 60 restaurants in the area, Garibaldi Trattoria serves some of the best Italian food in Wake County and beyond! We offer New York-style pizza, Grandma pizza, and white pizza as basics. The fun begins with our Specialty section. These pies are fresh-made, hand-tossed Neapolitan pizzas topped with high-quality sauces and ingredients. Years of practice have allowed us to really perfect the recipe. Aside from pizza, we offer a bunch of different calzones & strombolis for that real Italian feel. Moving on, we also have substantial pasta options. You won’t go wrong with either regular or baked, both are equally delicious! The House Specialty pasta dishes are on a whole other level of tastiness and are a must-try. We also offer veal & chicken pasta options, as well as other luscious meat-based dishes. Vegetarian, vegan, and gluten-free meals are available, too. Garibaldi Trattoria sports an excellent kid’s menu and a vast dessert section inspired by the taste of the Mediterranean. Open every day of the week, we can’t wait to welcome you for a hearty meal in a friendly atmosphere.
Full Hours